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No Bake New Mama Energy Bites

Prep Time 10 minutes
Course Snacks
Servings 20 balls

Ingredients
  

  • 1 1/2 cup rolled oats I used GF oats, this is what helps structure the energy bites
  • 1/2 cup creamy peanut butter adjust based on consistency
  • 1/2 cup coconut shreds unsweetened
  • 1/3 cup agave
  • 1 ½ tbsp vanilla extract
  • 1/2 cup mini chocolate chips I used dairy-free mini chocolate chips
  • 2 tbsp chia seeds
  • pinch of salt

Instructions
 

  • In a large mixing bowl, mix together all ingredients using a wooden spoon or your hands until well combined.
  • If the mixture feels too dry, add a tablespoon of water or more agave, a little at a time, until the mixture holds together easily.
  • Scoop about 1 to 1½ tablespoons of the mixture with a spoon, then use your hands to roll into balls.
  • Line a Tupperware or dish with parchment paper, then add the energy bites to the container to store.
  • Let them firm up in the fridge for 12 hours before consuming.
  • Store in the fridge for up to 1-2 week or freeze for up to 3 months.