Go to any sports bar and the options for vegan & gluten free people are slim to none. A few years ago, bars started expanding their menu. I began seeing most places have fried pickles, tots, or cauliflower wings. These quickly became my go to …
Happy early St. Patricks day! In a time where events & celebrations are still limited, I thought posting a “green themed” recipe would be a great & tasty way to celebrate. Tahini sauce is a unique way to add healthy fats to your diet and …
No, I’m not a traitor. Yes, potatoes are my favorite food. This recipe came about because I ran out of potatoes in my kitchen (standard). The result of this? A vegan, GF, & low-carb “potato” salad. That aside, add potatoes to this dish if you …
Happy March 1st! For the realm of Natalia, this marks the official countdown until I leave to Hawaii at the end of the month. I am SO excited as we will be celebrating one of my closest friends birthdays while we are there (All COVID …
I’ve teamed up with Jordan Winery to create another amazing table spread at home! Jordan is running a photo contest #MyJordanValentine and the deadline to enter is Wednesday, February 10, 2021. They will announce 15 winners to enjoy a complimentary four-course dinners at home on …
The best thing about soups or curries besides the taste is minimal dishes. Everything in this recipe goes straight into the pot. This dish can feed many and makes great leftovers to last in the fridge for the week. The vegetables can vary based on …
